» Gluten-Free Mac and Cheese at Trader Joe’s A Gluten Free Guide said, March 30, 2009 @ 12:04 am boxed Macaroni and Cheese that is completely gluten-free. It definitely doesn’t compare to S’mac’s gluten-free mac and cheese in the East Village, but it’s nice to have gluten-free products that are actually affordable. All reviews mac and cheese gluten free comfort food new york nosh skillet nyc yum Review tags are currently only available for English language reviews. Read reviews in English Go back. Potassium 390mg. The% Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. COOKED RICE & QUINOA PASTA (WATER, RICE FLOUR, QUINOA FLOUR), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES.

On Sunday, my dad and I went to New York City to visit the Museum of Modern Art. After we made our way through all six floors (a lot of walking, but very fun!), we had to figure out where to go to eat. That’s when we whipped out our trusty Find Me Gluten Free app, and discovered The Little Beet. And man this was a great discovery!

Cheese Sauce: 1 cup homemade cashew milk; 2 small yellow potatoes, chopped (2 cups) 6 tablespoons nutritional yeast; 1 ½ teaspoon onion powder; 1 clove garlic, crushed; ¾ teaspoon salt; ¼ teaspoon turmeric; ¼ teaspoon paprika; lots of freshly ground black pepper; optional: pinch of cayenne; Noodles: 8-10 oz. Whole grain gluten-free macaroni. Based in Brooklyn, New York, Feel Good Foods makes gluten-free snacks and quick meals that you might otherwise believe are off-limits. Products include egg rolls, pot stickers, breakfast pockets, and empanadas, along with their brand-new mac and cheese bites. We’re big fans of the pot stickers and egg rolls. Scroll down for ingredients!

The best thing about this place is that it isn’t just a restaurant that has some gluten free options. It is an entirely gluten free establishment. Every single thing that they make is gluten free. No chance of cross contamination. It’s fantastic. So let’s get to the food; I got the Banh Mi Roll, which was kind of like a giant sushi roll that you eat like a burrito. It has shredded chicken, scallions, avocado, cilantro, asian slaw, and brown rice all wrapped inside nori (aka seaweed), and served with chipotle aioli (yum) and ponzu sauce. I loved this thing—it was so delicious! I got it with a side of the Southwest Millet, which made me discover that I really like millet. This was so so good, it had tomato, avocado, onion, garlic, and jalapeño in it. My dad got the Create Your Own Plate, and got salmon with quinoa and butternut squash. Whatever they marinate that salmon in is fantastic. The edges were crispy and it was so yummy! The quinoa was also very good (if you’re wondering why its red it’s because it has beets in it), and the butternut squash was also great. I didn’t think I even liked butternut squash, but with the apples and cinnamon it was delicious! He also got the Cauliflower Leek soup, which was very reminiscent of Panera’s Broccoli Cheddar soup which is not gluten free, so it’s nice to have something that reminds me of it. I also had a Snickerdoodle cookie, which was probably the size of three regular size cookies. It was good—not necessarily great, but good.

Time for my next favorite NYC restaurant: S’MAC! How can a person say no to an entire restaurant dedicated to mac and cheese?? All of the twelve (yes twelve) types of mac and cheese can be made with gluten free pasta and gluten free breadcrumbs. Is this heaven or what???

My very favorite is the Buffalo Chicken. It is made with Cheddar & American cheeses with chunks of boneless chicken and buffalo wing sauce. Anything buffalo chicken is instantly appealing to me, so buffalo chicken mac and cheese? My mouth is watering just thinking about it! This is pretty much always my go-to, but one time I decided to switch it up and get the Napoletana. This one is made with fresh Mozzarella, roasted tomatoes, roasted garlic, and fresh basil. It’s basically pizza mac and cheese, and how could that not be good?

Well, right now, these are my two favorite gluten free NYC restaurants, but I’m sure my list will be growing in the future! Do you have a favorite restaurant in NYC to add to my list? Let me know in the comments!

Links to The Little Beet menu and S’MAC menu

Easy Gluten Free Macaroni And Cheese

Gluten Free Mac And Cheese Nyc

P.S.- I hope everyone has a very happy New Year! 😀🎉